Boiled potato pieces Spices mixed with boiled potato pieces Zeera Aloo ready to serve :)
Ingredients: (For 2-3 people)
  • Potatoes                              : 3 medium size
  • Jeera (Cumin seeds)             : 1 and 1/2 tea spoon
  • Dhaniya powder                  : 1 and 1/2 tea spoon
  • Red chilly powder                : 1/2 tea spoon or as per taste
  • Garam masala powder         : 1/2 tea spoon
  • Amchoor powder (khatayi)   : 1 tea spoon
  • Salt                                       : 1 tea spoon or as per taste
  • Chopped green chilly          : 1 medium size
  • Oil                                       : 1 table spoon
  • Asafoetida (hing) : A pinch
  • Coriander leaves for garnishing
Method:
  • Boil the potatoes in the pressure cooker.
  • Once cooled, peel them and cut into smaller pieces.
  • Put oil in fry pan and heat it for 30 sec on medium flame.
  • Add heeng, jeera, dhaniya powder and red chilly powder.
  • Mix them well and heat for 15 sec on low flame.
  • Add boiled potato pieces and chopped green chilly pieces in the spices mixture.
  • Add salt, garam masala powder and amchoor powder to them and mix well.
  • Heat for 1 minute at medium flame.
  • Sprinkle corriander leaves for enhancing the taste and serve hot. :)
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